19 February 2009

Molten Lava Cakes: Take 2


You may remember that after the failed lava cakes from Valentine's Day, I was determined to do better with the three unbaked cakes I had leftover. For the recipe, check the link.

I baked five minutes, checked them, then three minutes, checked them, then two minutes, checked them, and finally two more minutes. So let's see...that's 12 minutes total. Funny how those last three minutes made all the difference. This round of lava cakes were...molten! Hooray!

5 comments:

Kris said...

Did you do the semi-sweet chocolate this time? I'm glad they came out perfect for you. If they weren't sweet enough next time do semisweet chocolate.

Alisa@Foodista said...

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foodbin said...

just the oozing lava

Pam said...

Hi Amy,

Your Lava Cakes ROCK!

I'm from Ohio also, in Iberia.

Are you close by or up at the lake?

Prosperous Blessings,

Pam

Pam said...

Opps...I see you are from around Chagrin Falls...which is North of us!

Take Great Care and ENJOY!

Pam